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Introducing Zeal Coffee Discs, the perfect way to enjoy a pour-over coffee on the go. Savor the convenience and deliciousness of these portable coffee discs, filled with expertly roasted beans by local small batch coffee roasters in Vancouver. Elevate your coffee experience with our Zeal Coffee Discs, and enjoy specialty grade coffee anytime, anywhere! Whether you're on a camping trip, or stuck with crappy and stale work coffee, you can always bring a coffee disc with you and brew whenever desired.
At Zeal®, we take pride in grinding these small batch beans in-house using a 98mm flat burr grinder at low RPMs (For the coffee nerds, we use the Kafatek Monolith Flat MAX) This ensures a perfect balance of clarity and flavor notes in every cup. We calibrate to the appropriate grind size for every batch.
Items you'll need:
Hot water source (Gooseneck kettle recommended or near boiling water in a thermos)
Weighing scale recommended
Cup/Carafe/Mug with a diameter no wider than 9.5cm / 3 3/4″
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15g of beans per disc
Yields 210-225ml/7-8oz of coffee
Sold in packs of 8
Each disc is freshly ground and vacuum sealed immediately afterwards to preserve freshness and flavor
Once done brewing, simply compost the coffee and recycle the lid
Instructions printed on box and individually on each bag
Please allow up to 1-3 days for coffee to ship as we work with our local roasters and grind the beans upon your order for peak freshness.
We will rotate a selection of various coffees from specialty roasters around Vancouver, BC, Canada every two to three weeks. Prices will fluctuate depending on what beans we choose to offer.
=== Nov 24 Rotation ===
Roast: Light
Country: Uganda
Region: Zombo District, Mt. Elgon
Producer: White Nile
Variety: Bourbon, SL14, SL28
Process: Natural
Altitude: 1,400 - 1,900 MASL
Danche - Ethiopia
Tasting Notes: Nectarine, Jasmine, Bergamot
Savor the delicate taste of Ethiopia, an exceptional coffee from the renowned Yirgacheffe region. This light roast features a refined balance of nectarine, jasmine, and bergamot, showcasing the vibrant flavors of local landrace varieties. Expect a bright, floral cup that reflects the rich heritage of its origin.
Roast: Light
Country: Ethiopia
Region: Yirgacheffe
Producer: Danche
Variety: Local Landraces
Process: Washed
Altitude: 1,950 - 2,200 MASL